Best Of Big Green Egg Cost – Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and also have been eaten by humans for a large number of years. Bird and reptile eggs contain a protecting eggshell, albumen (egg white), and vitellus (egg yolk), contained within various slim membranes. The most consumed eggs are chicken eggs commonly. Other poultry eggs including those of duck and quail are also consumed. Fish eggs are called roe and caviar.
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Egg yolks and entire eggs store quite a lot of choline and protein, and are trusted in cookery. Because of their protein content, the United States Department of Agriculture categorizes eggs as Meats within the Food Guide Pyramid. Regardless of the nutritional value of eggs, there are some potential health issues due to cholesterol content, salmonella contamination and allergy to egg proteins.
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Chickens and other egg-laying creatures are widely kept throughout the world, and mass production of chicken eggs is a global industry. In 2009 2009, Best Of Big Green Egg Cost an estimated 62.1 million metric tons of eggs had been produced worldwide from a total laying flock of around 6.4 billion hens. There are problems of regional variation in expectation and demand, and also current debates concerning ways of mass production. In 2012, the European Union banned electric battery husbandry of chickens.