Inspirational Egg Chapstick – Eggs are laid by woman animals of several different species, including birds, reptiles, amphibians, mammals, and fish, and have been eaten by humans for thousands of years. Bird and reptile eggs consist of a protective eggshell, albumen (egg white), and vitellus (egg yolk), contained within various slim membranes. The most commonly consumed eggs are poultry eggs. Other poultry eggs including those of duck and quail are eaten also. Fish eggs are known as roe and caviar.
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Inspirational Egg Chapstick
Egg yolks and entire eggs store significant amounts of protein and choline, and are widely used in cookery. Due to their protein content, the United States Department of Agriculture categorizes eggs as Meats within the Food Guide Pyramid. Despite the nutritional value of eggs, there are several potential health issues due to cholesterol content, salmonella contamination and allergy to egg proteins.
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Chickens and other egg-laying creatures are kept across the world widely, and mass production of poultry eggs is a worldwide industry. In ’09 2009, Inspirational Egg Chapstick an estimated 62.1 million metric tons of eggs had been produced worldwide from a total laying flock of around 6.4 billion hens. There are problems of regional variation in demand and expectation, along with current debates concerning methods of mass production. In 2012, europe banned electric battery husbandry of chickens.