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Lovely Egg Donation Mn – Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and also have been eaten by human beings for a large number of years. Bird and reptile eggs consist of a defensive eggshell, albumen (egg white), and vitellus (egg yolk), contained within various thin membranes. The most consumed eggs are chicken eggs commonly. Various other poultry eggs including those of duck and quail are eaten also. Fish eggs are known as roe and caviar.
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Egg yolks and entire eggs store significant amounts of protein and choline, and are widely used in cookery. Because of their protein content, america Department of Agriculture categorizes eggs as Meats within the Food Guide Pyramid. Despite the nutritional value of eggs, there are several potential health issues due to cholesterol content, salmonella allergy and contamination to egg proteins.
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Chickens and other egg-laying creatures are kept throughout the world widely, and mass creation of chicken eggs is a global industry. In ’09 2009, Lovely Egg Donation Mn an estimated 62.1 million metric tons of eggs were produced worldwide from a total laying flock of around 6.4 billion hens. There are problems of regional variation in expectation and demand, as well as current debates concerning methods of mass production. In 2012, the European Union banned electric battery husbandry of chickens.

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