Lovely Egg Harbor Wi Lodging – Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and have been eaten by humans for a large number of years. Bird and reptile eggs contain a protective eggshell, albumen (egg white), and vitellus (egg yolk), contained within various thin membranes. The most commonly consumed eggs are chicken eggs. Other poultry eggs including those of duck and quail are also eaten. Fish eggs are known as roe and caviar.
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Egg yolks and whole eggs store significant amounts of choline and protein, and are used in cookery widely. Due to their protein content, the United States Division of Agriculture categorizes eggs as Meats within the meals Guide Pyramid. Despite the vitamins and minerals of eggs, there are some potential health issues due to cholesterol content, salmonella contamination and allergy to egg proteins.
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Chickens and other egg-laying creatures are kept throughout the world widely, and mass creation of poultry eggs is a global industry. In 2009 2009, Lovely Egg Harbor Wi Lodging an estimated 62.1 million metric tons of eggs had been produced worldwide from a total laying flock of approximately 6.4 billion hens. There are issues of regional variation in expectation and demand, along with current debates concerning ways of mass production. In 2012, the European Union banned electric battery husbandry of chickens.